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Recipes

Lucky Chinese 5-Flavor Chicken

Lynley Jones

Whole chicken poached in a broth of soy sauce, wine and spices. Brings good luck to your new year table, and delicious adventure anytime. Visit the Why Did the Chicken Cross the Globe? series that inspired this recipe.

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Asian Chicken Lettuce Wraps

Lynley Jones

Shredded chicken and veggies drizzled with a coconut-peanut sauce, spiked with Sriracha and wrapped in a lettuce leaf.

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YeYe Noodles

Lynley Jones

"YeYe" means "grandfather" in Mandarin Chinese. This recipe was created by a grandfather and is now one of his grandchildren's favorite dishes. Visit Why Did the Chicken Cross the Globe? for more about this recipe.

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Mexican-Style Beans (Frijoles de la Olla)

Lynley Jones

A slow-simmering pot of super-simple beans, made in the Mexican style. Eat them with tortillas as a light meal, or as a side, or use them to make refried beans.

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