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Adventures in food for curious cooks.


Filtering by Tag: mascarpone cheese

Artichoke Leaf Appetizer with Salmon and Rutabaga Straws

Lynley Jones

Artichoke leaves are an appetizer-delivery device, cooked until tender then topped with salmon, garlic-mascarpone and crispy fried rutabaga straws (my new favorite thing).

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Spicy Beet and Bacon Crostini

Lynley Jones

Sweet-spicy beets on toasted baguette rounds, with chopped bacon bits, punchy scallions and creamy mascarpone cheese. Perfect as a snack for a crowd (or your family!).

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Basil-Peach Toasts

Lynley Jones

Sweet, juicy peaches with basil and a hint of cinnamon, mounded onto mascarpone-slathered sourdough toast.

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