At the end of the long and glorious summer, we have the end-of-summer harvest. A brief “season” where everything we love to cook with is ripe and ready, but only for a few brief weeks. Here’s my collection of recipes to use exactly what’s in season right now…
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It’s too hot to cook - so don’t! Here are 16 recipes you can make without a smidge of heat, and the spices and seasonings that help your cold food come alive.
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Recipes for grillin' or just chillin' on lazy summer days. Picnics, backyard barbecues and simple summer treats. All our Adventure Kitchen recipes for summer cooking, or summer not-cooking (let's be serious).
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Recipes to bring to a backyard party/BBQ/pool party/cookout. (They’ll definitely invite you back next year).
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You need a cold drink in your hand, my friend. (I’m with you!) Recipes for cocktails, lemonade, limeade and even home-brewed soda to get you through this hot, hot season.
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