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“…Adventure Kitchen: this Montclair business’s Allepo pepper spice is used in the Brussel's sprouts salad at Allegory; the Sumac and Sage is used in the chicken tagine….”
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101 Ways to Use Our Sumac and Sage Blend
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Originally from Aleppo, Syria, this pepper is now being grown in neighboring Turkey. Mildly spicy, it’s like a cross between ancho chile and red bell peppers. Addictively good on veggies of all kinds, as well as grilled meats, fish and more.
1/2 cup-sized jar.
Two of our best-selling original spice blends packaged together: Mexican Sweet Blend + Sumac and Sage Seasoning Blend. One sweet, one savory. Perfect for the cook who wants something unique. Makes a great gift!
RECIPES USING our Spices
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Hi there! I'm Lynley Jones, the creator of Adventure Kitchen. I'm a curious cook, writer and mom and I created Adventure Kitchen for curious cooks and eaters of every age. I share new recipes each week, create the spice blends in our Store, lead summer camp, and I have fun creating quirky recipe series such as Why Did the Chicken Cross the Globe? and A Series of Unfortunate Recipes (based on the Lemony Snicket books and Netflix series).